Multi-Unit Manager

Subway

Ligonier (IN)

On-site

USD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Brand partnerships discounts
Scholarship opportunities
University course credits

Job summary

Subway is seeking a Multi-Unit Manager to oversee operations across multiple restaurants. You will coordinate activities, train and coach managers, and set business goals for your area. This role emphasizes leadership, staff development, and achieving sales targets through data-driven insights.

You will also support marketing initiatives and ensure high standards of operating excellence across locations.

Qualifications

  • Must have strong communication and interpersonal skills.
  • Proven ability to coach and develop staff.
  • Experience in restaurant operations and scheduling.

Responsibilities

  • Coordinate and support activities within the assigned geographic area.
  • Train, coach and support restaurant managers and staff.
  • Set business goals and create plans for assigned restaurants.
  • Lead staff to achieve sales goals using available reports.
  • Support local and national marketing initiatives.

Skills

Excellent communication
Interpersonal skills
Conflict resolution
Basic math / accounting
Analytical decision making

Education

High school diploma or equivalent
College degree preferred

Tools

POS system
Computer literacy

Job description

As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things:

  • Coordinating and supporting all activities within assigned geographic area
  • Training, coaching and supporting managers
  • Creating plans and setting business goals for your assigned restaurants
  • Being a team player

Key parts of your day to day will consist of:

  • Training shift managers, assistant managers and managers on all aspects of operational excellence
  • Developing and maintaining staffing levels for all managers and assistant managers
  • Providing leadership to all managers and staff to ensure compliance with operating standards
  • Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities available
  • Supporting local and national marketing initiatives

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES
Education

High school diploma or equivalent, college degree preferred

Experience

3-5 years of successful, operational management experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed

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