Multi-Site Dining Services Manager

Healthcare Services Group, Inc.; Columbus (OH); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Unlimited PTO

Medical, Dental & Vision

Telemedicine

Prescription discount

401(k)

EarnedIt

Financial Wellness Support

Employee Assistance Program

Training & Development Opportunities

Employee Recognition Programs

Employee Stock Purchase Plan

Career development opportunities

Job summary

Healthcare Services Group, Inc. is seeking a Dining Services District Manager to oversee dining services operations across multiple locations.

The role includes ensuring policy compliance, staff training, and maintaining records across sites, with a focus on delivering high-quality dining experiences for residents. The ideal candidate has supervisory experience in quantity food production and strong leadership, communication, and organizational skills.

Qualifications

• Bachelor's degree preferred; high school diploma or equivalent required.
• Minimum two years' experience in quantity food production/service and personnel supervision preferred.
• Specialized training in dining services management and nutrition desirable.
• Strong organizational and communication skills.
• Maintain residency within the service area and ability to lift/carry up to 50 pounds, stand, and walk for extended periods.

Responsibilities

• Manage and supervise dining services operations across multiple locations.
• Ensure compliance with policies, procedures, and federal/state requirements.
• Oversee staff training, development, and scheduling.
• Maintain records of income, expenditures, supplies, personnel, and equipment for multiple sites.
• Act as liaison between building occupants/administrators and HCSG staff, ensuring consistency across locations.

Skills

Leadership

Communication

Organizational skills

Driver's license

Budget management

Regulatory compliance

Education

Bachelor's degree in management

High school diploma or equivalent

Tools

Web-based reporting

Job description

Healthcare Services Group, Inc. is seeking a Dining Services District Manager to oversee dining services operations across multiple locations.

The role includes ensuring policy compliance, staff training, and maintaining records across sites, with a focus on delivering high-quality dining experiences for residents. The ideal candidate has supervisory experience in quantity food production and strong leadership, communication, and organizational skills.