Morning Prep Cook — Fast-Paced Kitchen Team

Paradies Lagardère; Romulus (MI); On-site; USD 21,000 - 28,000; Full time

Job summary

Paradies Lagardère is hiring for a kitchen role in Romulus, MI. The position involves cooking and food prep, following recipes precisely, and maintaining a clean, safe work environment. You will interact with guests and team members while upholding our service standards and core values.

The role requires the ability to work in a fast-paced setting, lift up to 50 lbs, and work varied shifts including weekends and holidays. Previous experience in high-volume kitchens is preferred.

Qualifications

• Minimum of 1 year cooking experience in high-volume or fast-casual dining preferred.
• ServeSafe Certification or equivalent required by state.
• Able to work unsupervised for extended periods and show good judgement with guests.
• High School Diploma or GED.

Responsibilities

• Prepare food following 100% recipe adherence and product directions.
• Follow production prep lists and maintain accurate records of supplies.
• Safely use knives, slicers, and kitchen equipment.
• Maintain clean, organized work area and comply with safety standards.

Skills

Food preparation

Customer service

English proficiency

Multi-tasking

Education

High School Diploma or GED

ServeSafe Certification

Tools

Knives & slicers

Job description

Paradies Lagardère is hiring for a kitchen role in Romulus, MI. The position involves cooking and food prep, following recipes precisely, and maintaining a clean, safe work environment. You will interact with guests and team members while upholding our service standards and core values.

The role requires the ability to work in a fast-paced setting, lift up to 50 lbs, and work varied shifts including weekends and holidays. Previous experience in high-volume kitchens is preferred.