Morning Line Cook: Burgers & Grill Mastery

Boyne Resorts; Tennessee; Hybrid; USD 19,000 - 26,000; Full time

Job summary

Sugarloaf Mountain Corporation seeks a Line Cook for the morning shift at Smoky Mountain Smash Burger, located in Gatlinburg Skypark. The ideal candidate delivers consistent, high‑quality meals in a fast‑paced setting and thrives in a scenic, mountain environment.

You will prep burgers and sides, uphold food safety, and coordinate with front‑of‑house staff to ensure guest satisfaction every time.

Qualifications

• Experience as a cook or in a similar culinary role preferred.
• Strong culinary skills with a focus on grill and fryer techniques.
• Ability to multitask and work efficiently under pressure.
• Understanding of food safety and sanitation practices.
• Positive attitude, excellent communication, and team-oriented mindset.

Responsibilities

• Food Preparation: Prepare and cook burgers, sides, and menu items per recipes and standards.
• Quality Control: Maintain high quality and presentation across dishes.
• Health and Safety: Follow food safety guidelines and keep a clean workspace.
• Inventory Management: Monitor stock levels and assist in restocking.
• Team Collaboration: Work with kitchen and front-of-house teams for smooth operations.
• Customer Service: Interact with guests professionally and address requests.

Job description

Sugarloaf Mountain Corporation seeks a Line Cook for the morning shift at Smoky Mountain Smash Burger, located in Gatlinburg Skypark. The ideal candidate delivers consistent, high‑quality meals in a fast‑paced setting and thrives in a scenic, mountain environment.

You will prep burgers and sides, uphold food safety, and coordinate with front‑of‑house staff to ensure guest satisfaction every time.