Morning Breakfast Cook: Fast-Paced Kitchen Pro

hyvee; Lincoln (NE); On-site; USD 17,000 - 25,000; Full time

Job summary

Hy-Vee is seeking a Breakfast Cook for its Market Grille in Lincoln, NE. You will prep ingredients, assemble dishes to recipe specs, and keep the kitchen running smoothly across shifts.

The role emphasizes customer service, teamwork, and adherence to Hy-Vee standards in a fast-paced breakfast environment. High school diploma or equivalent is required, and prior kitchen experience is a plus. Employment is hourly and based on shift needs.

Qualifications

• High school diploma or equivalent required.
• Six months or less of similar or related work experience preferred.

Responsibilities

• Greet customers with a smile and provide prompt, friendly service.
• Prepare cooking surfaces and set up the kitchen for service.
• Prepare vegetables, sides, meats and breakfast items per recipes.
• Place items in cases, monitor stock levels and refill as needed.
• Prepare items for upcoming shifts to ensure smooth transitions.
• Know menu items well and take guest orders as needed.
• Order products and supplies or notify leadership of needs.
• Maintain sanitation and keep the work area clean and organized.

Skills

Customer service

Teamwork

Sanitation

Food preparation

Attention to detail

Education

High school diploma or equivalent

Job description

Hy-Vee is seeking a Breakfast Cook for its Market Grille in Lincoln, NE. You will prep ingredients, assemble dishes to recipe specs, and keep the kitchen running smoothly across shifts.

The role emphasizes customer service, teamwork, and adherence to Hy-Vee standards in a fast-paced breakfast environment. High school diploma or equivalent is required, and prior kitchen experience is a plus. Employment is hourly and based on shift needs.