Morning Breakfast Attendant

Orangewood Inn & Suites KCI; Kansas City (MO); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a welcoming team as a breakfast attendant, where your people skills and enthusiasm for customer service will shine! In this role, you'll create a memorable dining experience for guests by managing the breakfast buffet, ensuring fresh offerings, and maintaining cleanliness. Your attention to detail and ability to interact positively with guests will be key to success. This position offers the chance to work in a lively environment where your contributions will be valued. If you love engaging with people and providing excellent service, this opportunity is perfect for you!

Qualifications

• Experience in the food service industry is highly desired.
• Strong focus on guest service with exceptional communication skills.

Responsibilities

• Set up and break down the breakfast buffet each morning.
• Ensure cleanliness of buffet areas and address guest requests promptly.

Skills

Customer Service

Communication Skills

Time Management

Organizational Skills

Education

High School Diploma or GED

Job description

We're looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well stocked. Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience!

Responsibilities:

1. Disinfect and clean service lines, beverage dispensers, and other equipment following health and safety procedures.
2. Use appropriate procedures for removing used plates, glasses, and silverware in an efficient manner throughout breakfast service.
3. Address visitor questions and requests promptly, courteously, and efficiently.
4. Sanitize and ensure cleanliness of all buffet bar areas, including tables and chairs, and empty trash as needed.
5. Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours.

Qualifications:

1. Food service industry experience is highly desired.
2. Candidates must have completed high school or received similar certification (GED).
3. Must have a strong focus on putting the guest first with exceptional customer service experience.
4. Outstanding time management and organizational skills.
5. Must have excellent communication and interpersonal skills with guests and coworkers.

Compensation:

$14 - $16 hourly