Miramar #25 Takeout/Food Runner

Flanigan; Florida; On-site; USD 23,000 - 42,000; Full time

Benefits offered by this job

5-day work week

Paid vacation program

Health insurance (medical & dental)

Job summary

Flanigan’s is seeking friendly, service-oriented team members in Florida. The role involves greeting guests, taking and delivering orders, handling payments, and ensuring accurate ToGo orders in a fast-paced restaurant setting.

Candidates must be able to stand for long periods, lift up to 50 lbs, and complete Florida safety certifications. Flexible hours and teamwork are essential to success.

Qualifications

• Must be able to stand/walk during shift
• Ability to lift up to 50 lbs and carry trays
• Must pass Florida Responsible Vendor program and food safety certification
• Flexible schedule in a fast-paced environment

Responsibilities

• Follow all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately enter orders into POS system
• Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
• Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
• Perform shift changes, opening/closing duties, assigned sidework
• Pack and verify all ToGo orders with guest
• Greet guests at the curbside pickup area

Skills

English proficiency

Job description

Overview

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately enter orders into POS system
• Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
• Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
• Perform shift changes, opening/closing duties, assigned sidework
• Pack and verfy all ToGo orders with guest
• Greet guests at the curbside pickup area

Qualifications

• Can physically stand/walk 100% of shift
• Can reach, bend, stoop frequently
• Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
• Ability to speak, read and write English
• Ability to read and write handwritten guest checks, notes, etc
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
• Ability to work flexible hours
• Work in a fast paced environment

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off