Mini-Bar Stock Attendant

Naples Beach Club, A Four Seasons Resort

Naples (FL)

On-site

USD 18,000 - 28,000

Full time

40 hours ago
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Benefits offered by this job

Lucrative salary!
Medical, Dental, Vision, and 401K with
employer matching all starting at 30
Time off plans starting on the day of
An opportunity to be a part of a cohes
Complimentary and discounted hotel st"
Wellbeing and mental health initiativ
Embracement and promotion of diversity
Complimentary employee meals and bevér
Tuition reimbursement!

Job summary

Naples Beach Club, a Four Seasons Resort, seeks a dedicated minibar attendant to stock and replenish in‑room private bars and coffee stations, and assist with opening‑team duties in a luxury resort setting.

You will maintain bar par levels, ensure item quality, and follow Four Seasons standards to deliver exceptional guest experiences. This role requires basic education and hospitality experience.

Qualifications

  • High school education or equivalent experience.
  • Average reading, writing, and oral proficiency in the English language.
  • Minimum six months of food service or related work.

Responsibilities

  • Be part of the opening team.
  • Stock and replenish private bar items, and compute and relay guest charges accurately to Front Office.
  • Keep an accurate par if food items such as beverages and snacks, as well as non‑food items like menu cards, napkins, straws, etc. on cart and in storage areas.
  • Clean and maintain in‑room private/mini‑bars; report damage, or malfunctioning units.
  • Check quality and expiration of all items; discard and replace according to established procedures.
  • Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
  • Work harmoniously and professionally with co‑workers and supervisors.
  • Assist with in‑room dining tray removal.
  • Assist with delivery of in‑room amenities.

Education

High school education or equivalent experience.

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A rare gem on Florida’s Gulf Coast of Southwest Florida, Naples Beach Club, a Four Seasons Resort, is an exclusive collection of 156 luxurious beachfront private residences and a 222-room hotel all within a 125-acre walkable coastal village in the heart of Old Naples. Honoring local heritage and artfully reimagined for modern‑day elegance, the resort includes residents‑only facilities and amenities, a luxury spa and state‑of‑the‑art well‑being/fitness center, exquisite and diverse fine dining outlets, outdoor pursuits to include a tennis center, and an 18‑hole golf course, bowling and movie theater experiences, and an exclusive private club. The first of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found.

About The Role

Stock and replenish in‑room private or mini‑bar as well as in‑room coffee stations.

Essential Functions
What you will do
  • Be part of the opening team
  • Stock and replenish private bar items, and compute and relay guest charges accurately to Front Office.
  • Keep an accurate par if food items such as beverages and snacks, as well as non‑food items like menu cards, napkins, straws, etc. on cart and in storage areas.
  • Clean and maintain in‑room private/mini‑bars; report damage, or malfunctioning units.
  • Check quality and expiration of all items; discard and replace according to established procedures.
  • Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
  • Work harmoniously and professionally with co‑workers and supervisors.
Non-essential Functions
  • Assist with in‑room dining tray removal.
  • Assist with delivery of in‑room amenities.
What You Bring
  • High school education or equivalent experience.
  • Average reading, writing, and oral proficiency in the English language.
  • Minimum six months of food service or related work.
What We Offer
  • Lucrative salary!
  • Market‑leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days!
  • Time off plans starting on the day of hire!
  • An opportunity to be a part of a cohesive team in an inclusive work environment!
  • Complimentary and discounted hotel staysaround the world!
  • Wellbeing and mental health initiatives and focused company!
  • Embracement and promotion of diversity in our workplace!
  • Complimentary employee meals and beverages!
  • Tuition reimbursement!

Learn more about what it is like to work at Four Seasons-visit us:

https://www.fourseasons.com/careers/

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

Four Seasons is an Equal Opportunity, Aff… prop prop prop prop prop prop prop prop prop prop prop prop prop prop prop prop.

Visa Requirements

US work authorization is required.

Four Seasons is an Equal Opportunity, Aff… prop prop prop prop prop prop prop prop prop prop prop prop prop prop prop prop.

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