Miembro del equipo de catering

PRETTY LITTLE TACOS ROSWELL LLC; Roswell (GA); On-site; USD 2,066,400 - 3,444,000; Full time

Benefits offered by this job

Bonus based on performance

Employee discounts

Training & development

Job summary

PRETTY LITTLE TACOS ROSWELL LLC is seeking a dedicated Caterer to join our team in Roswell, GA. The ideal candidate will prepare and serve high-quality food for events, ensuring guest satisfaction and strict adherence to food safety standards.

Responsibilities include setting up catering stations, engaging with guests, coordinating with event planners, and assisting with inventory. Must have reliable transportation and flexibility for evenings, weekends, and holidays.

Qualifications

• Experience in restaurant or food industry preferred, catering a plus.
• Strong knowledge of food safety practices and regulations.
• Excellent guest relations and customer service skills.
• Ability to work under pressure in fast-paced environments.

Responsibilities

• Prepare and present high-quality food items for events per specifications.
• Set up and break down catering stations, buffets, and dining areas.
• Maintain cleanliness and adhere to health and safety guidelines.
• Provide exceptional guest service and address client needs during events.
• Collaborate with event planners to accommodate dietary restrictions.
• Assist in inventory management and stock control.
• Support bussing duties to keep dining areas organized.

Skills

Guest relations

Food safety knowledge

Teamwork

Communication

Flexibility

Job description

Caterer Job Description

Benefits

• Bonus based on performance
• Employee discounts
• Training & development

Job Overview

We are seeking a dedicated and passionate Caterer to join our team. The ideal candidate will have a strong background in the food industry, with experience in restaurant settings, hotels, or catering services. This role involves preparing and serving food for various events while ensuring exceptional guest relations and adherence to food safety standards. The Caterer will play a crucial role in creating memorable dining experiences for our clients and their guests.

Responsibilities

• Prepare and present high-quality food items according to event specifications and menu requirements.
• Ensure compliance with food safety regulations and best practices in food handling.
• Set up and break down catering stations, including buffets and dining areas.
• Provide excellent customer service by engaging with guests, addressing their needs, and ensuring satisfaction throughout the event.
• Collaborate with event planners to understand client preferences and dietary restrictions.
• Assist in managing inventory, including ordering supplies and maintaining stock levels.
• Support bussing duties during events to ensure cleanliness and organization of dining areas.
• Maintain a clean and organized work environment, adhering to health and safety guidelines.

Requirements

• Previous experience in the restaurant or food industry is preferred; catering experience is a plus.
• Strong knowledge of food safety practices and regulations.
• Excellent guest relations skills with a focus on customer service.
• Ability to work well under pressure in fast-paced environments.
• Strong communication skills and the ability to work collaboratively within a team.
• Flexibility to work evenings, weekends, and holidays as needed for events.
• A passion for food preparation and presentation, along with creativity in menu planning.
• MUST HAVE RELIABLE TRANSPORTATION!

Join our team as a Caterer, where you can showcase your culinary skills while delivering outstanding service at various events!