Member Dining Manager - Lead High-Volume Club Dining

DuPont Country Club; Rockland (DE); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Job summary

DuPont Country Club in Wilmington, DE is seeking a full-time Member Dining Manager to oversee all Member Dining outlets, ensuring exceptional service and efficient resource use. The role requires overseeing dining operations, coaching staff, and maintaining guest satisfaction in a high-volume setting.

The successful candidate will lead the Member Dining team, coordinate scheduling, and collaborate with events and service teams to deliver superior guest experiences.

Qualifications

• Minimum two years’ experience in hotel or restaurant management.
• Beverage experience including inventory, ordering and cocktail creation.
• Proficiency with computer and restaurant software including Microsoft Office, Email, POS, Social Media.

Responsibilities

• Ensure the highest level of customer service in all Member Dining outlets.
• Efficient use of resources to achieve dining goals.

Skills

Leadership

Customer service

Team management

Tools

Microsoft Office

POS system

Email/Communications

Job description

DuPont Country Club in Wilmington, DE is seeking a full-time Member Dining Manager to oversee all Member Dining outlets, ensuring exceptional service and efficient resource use. The role requires overseeing dining operations, coaching staff, and maintaining guest satisfaction in a high-volume setting.

The successful candidate will lead the Member Dining team, coordinate scheduling, and collaborate with events and service teams to deliver superior guest experiences.