Mechanical Design Engineer – CAD, BOM & Plant Layout

Reading Bakery Systems; Robesonia (Berks County); On-site; USD 70,000 - 120,000; Full time

Job summary

Reading Bakery Systems in the United States seeks a Mechanical Design Engineer to create advanced CAD models of bakery equipment and plant layouts. You will ensure designs are functional, manufacturable, and compliant with company standards, while producing BOMs and design packages for manufacturing and purchasing.

You will collaborate with internal and external teams, lead design projects, train teammates, and help drive innovation in our global bakery equipment leadership.

Qualifications

• Bachelor’s degree in Mechanical Engineering or related technical degree with 2 years of experience.
• CAD-focused design experience in manufacturing environments.
• Portfolio of CAD work required, subject to confidentiality.
• Ability to read drawings and interpret BOMs.

Responsibilities

• Design bakery equipment with SolidEdge 3D CAD to validate form, fit and function.
• Develop plant layouts to optimize process flow and equipment placement.
• Modify existing designs to meet customer requirements and improve function.
• Ensure drawings comply with RBS standards and generate BOMs.
• Lead design projects and mentor teammates in CAD methods.
• Create detailed CAD drawings and illustrations for manufacturing.
• Collaborate with engineers and customers to resolve design challenges.
• Provide feedback to improve efficiency across teams.

Skills

CAD design

3D modeling

BOM literacy

Geometry

Education

Bachelor’s degree in Mechanical Engineering

Tools

Solid Edge

SolidWorks

AutoCAD

Inventor

Job description

Reading Bakery Systems in the United States seeks a Mechanical Design Engineer to create advanced CAD models of bakery equipment and plant layouts. You will ensure designs are functional, manufacturable, and compliant with company standards, while producing BOMs and design packages for manufacturing and purchasing.

You will collaborate with internal and external teams, lead design projects, train teammates, and help drive innovation in our global bakery equipment leadership.