Meat Specialist - Cuts, Prep & Customer Service

Hy-Vee; Faribault (MN); On-site; USD 21,000 - 26,000; Full time

Job summary

Hy-Vee is seeking a Meat Specialist in Faribault, MN to cut, tenderize, and merchandise fresh meat, ensuring product quality and appealing presentation. You will engage customers, answer questions, and help locate items while upholding safety and sanitation standards in a fast-paced environment.

The role requires familiarity with meat processing equipment and a focus on service excellence. This is an on-site, full-time position with growth opportunities within the Meat Department.

Qualifications

• High School diploma or equivalent; Hy-Vee food safety training preferred.
• Over one year of related work experience preferred.

Responsibilities

• Cuts, tenderizes, grinds, and merchandises meat products.
• Assists customers by guiding them to products and answering questions.
• Maintains refrigeration and sanitation standards in the meat department.
• Performs other duties as assigned by management.

Skills

Customer service

Teamwork

Attention to detail

Meat cutting

Education

High School diploma or equivalent

Job description

Hy-Vee is seeking a Meat Specialist in Faribault, MN to cut, tenderize, and merchandise fresh meat, ensuring product quality and appealing presentation. You will engage customers, answer questions, and help locate items while upholding safety and sanitation standards in a fast-paced environment.

The role requires familiarity with meat processing equipment and a focus on service excellence. This is an on-site, full-time position with growth opportunities within the Meat Department.