Meat Seller

Progresso; Baytown (TX); On-site; USD 26,000 - 36,000; Full time

Job summary

Progresso is seeking a Meat Seller in Baytown, TX. The role focuses on serving customers, maintaining display cases, and preparing marinades. You will keep the meat market clean, rotate stock, and assist with inventory control while following safety protocols. A flexible schedule including weekends is required.

Typical duties also include reporting hazards and equipment issues to management, with opportunities to assist in other tasks as assigned by the store manager.

Qualifications

• Reads at an eighth-grade level.
• Basic math for daily transactions and measurements.
• Knowledge of weight measurements used in meat products.
• Availability to work weekends and holidays.

Responsibilities

• Service and assist customers with product information and orders.
• Organize and maintain display cases in the meat market.
• Prepare marinades for products as needed.
• Clean the meat market area, including carnitas prep area and freezers.
• Rotate products in refrigerations and freezers for safety and freshness.
• Arrange merchandise and manage inventory control.
• Work a flexible schedule, including weekends and holidays.
• Maintain a clean and safe work area and report hazards to management.
• Report faulty equipment or hazards to supervisor.

Skills

Reading level

Basic math

Weight measurements

Flexible schedule

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Meat Seller

Management Full-time Regular HO088 Baytown, TX, US

2 days ago Requisition ID: 4891

Primary Duties and Responsibilities

• 1. Primary focus to service and dispatch the customers, providing product information.
• 2. Organize and clean the display cases of the meat market.
• 3. Prepare a variety of marinades.
• 4. Clean the meat market area, including the carnitas preparation area and freezers.
• 5. Give rotation to products in the refrigerator or freezer.
• 6. Arrange merchandise and keep inventory control.
• 8. Work a flexible schedule, including weekends and holidays.
• 9. Keep work area clean, orderly and free from safety hazards.
• 10. Report faulty equipment and hazards to management.
• 11. PERFORM ANY OTHER TASK ASSIGNED BY THE STORE MANAGER.

• 1. Ability to read at an eighth-grade level.
• 2. Basic knowledge of mathematics (addition, subtraction, multiplication and division
• 3. Knowledge of the weight measurements.
• 4. Availability to work a flexible schedule, including weekends and holidays.