Meat & Seafood Service Specialist

Hy-Vee Inc; Orange City (IA); On-site; USD 17,000 - 22,000; Full time

Job summary

Hy-Vee Inc is seeking a Meat Clerk in the Meat and Seafood Department. The role provides prompt, friendly customer service, wraps, trims, stocks cases and receives merchandise while maintaining sanitation and proper hygiene within a cool, fast-paced environment.

Education required is a High School diploma or equivalent, with six months or less related experience. The work involves heavy lifting and teamwork with store staff to ensure optimal freshness and display accuracy.

Qualifications

• Provides prompt, efficient and friendly customer service.
• Works with coworkers as a team to ensure customer satisfaction and a pleasant work environment.
• Understands and practices proper sanitation procedures and keeps the work area clean and neat.

Responsibilities

• Wraps, weighs, and labels product.
• Reviews freshness and stocks cases; rotates product.
• Trays, slices, tenderizes, and grinds product as needed; prepares seafood for display.

Skills

Customer service

Teamwork

Sanitation

Physical strength

Education

High School or equivalent

Job description

Hy-Vee Inc is seeking a Meat Clerk in the Meat and Seafood Department. The role provides prompt, friendly customer service, wraps, trims, stocks cases and receives merchandise while maintaining sanitation and proper hygiene within a cool, fast-paced environment.

Education required is a High School diploma or equivalent, with six months or less related experience. The work involves heavy lifting and teamwork with store staff to ensure optimal freshness and display accuracy.