Meat Service Specialist

Hy-Vee, Inc.; Altoona (IA); On-site; USD 17,000 - 22,000; Full time

Job summary

Hy-Vee, Inc. is seeking a Meat Service Clerk in the Meat Department to provide prompt, friendly service and to assist customers with locating products and preparing meat and seafood items for display.

The role requires basic education or relevant experience, adherence to sanitation practices, and the ability to work in a fast-paced environment. Responsibilities include stocking, trimming, wrapping, and collaborating with store teams to ensure customer satisfaction.

Qualifications

• High School diploma or equivalent required or experience in food service.
• Six months or less of similar or related work.

Responsibilities

• Provides prompt, efficient, and friendly customer service.
• Smiles and greets customers and engages by name when possible.
• Assists customers by guiding them to products, stocking cases, and ensuring freshness.
• Wraps, weighs, labels products and prepares seafood for display.
• Maintains sanitation and cleanliness of work area and coolers.
• Reports out-of-stock products and supports other store areas as needed.

Skills

Customer service

Teamwork

Attention to detail

Communication

Education

High School diploma or equivalent

Tools

Knives

Grinders

Patty Maker

Tenderizer

Slicer

Pallet jack

Tumbler

Wrapping system

Rotisserie

Job description

Hy-Vee, Inc. is seeking a Meat Service Clerk in the Meat Department to provide prompt, friendly service and to assist customers with locating products and preparing meat and seafood items for display.

The role requires basic education or relevant experience, adherence to sanitation practices, and the ability to work in a fast-paced environment. Responsibilities include stocking, trimming, wrapping, and collaborating with store teams to ensure customer satisfaction.