Meat & Seafood Manager: Lead Team, Quality & Service

Sprouts Farmers Market, Inc.; Newark (CA); On-site; USD 30,307 - 49,593; Full time

Benefits offered by this job

Competitive pay

401(k) with company match

Employee discounts

Job summary

Sprouts Farmers Market is seeking a Meat & Seafood Manager to lead the department, drive sales and ensure product quality and customer service excellence. You will manage cutting lists, inventory, scheduling, and staff development in a fast-paced retail environment.

The role requires leadership experience in meat cutting with a strong focus on accuracy, safety, and profitability, plus flexibility to work nights, weekends, and holidays as needed.

Qualifications

• Minimum of 2 years meat cutting experience in grocery or restaurant industries, including leadership experience.

Responsibilities

• Plan, order, and prepare cutting lists to maximize sales and gross profit.
• Ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.
• Coach and develop team members, conduct performance reviews, and manage promotions.

Skills

Leadership experience

Math basics

Customer service orientation

Job description

Sprouts Farmers Market is seeking a Meat & Seafood Manager to lead the department, drive sales and ensure product quality and customer service excellence. You will manage cutting lists, inventory, scheduling, and staff development in a fast-paced retail environment.

The role requires leadership experience in meat cutting with a strong focus on accuracy, safety, and profitability, plus flexibility to work nights, weekends, and holidays as needed.