Meat & Seafood Department Supervisor

Harristeeter; Beaufort (SC); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Group benefit plans

Job summary

Harris Teeter is seeking a candidate for a supervisory role in the Meat/Seafood Department in Beaufort, South Carolina. The successful candidate will assist in managing up to 15 associates, ensuring operations align with company policies while fostering a positive environment.

The position requires at least a high school diploma and exceptional interpersonal skills. The role involves training, scheduling, and problem-solving in a dynamic work environment. Eligibility for benefits is available after the applicable waiting period.

Qualifications

• Must be at least 18 years of age.
• Ability to understand and apply instructions.
• Physical ability to lift and move items up to 100 pounds.

Responsibilities

• Assist to manage and supervise up to 15 associates.
• Train and interview associates.
• Address complaints and resolve problems.

Skills

Interpersonal skills

Ability to work in team

Training willingness

Education

High school diploma or GED

Tools

HT Internet software

Email

Inventory software

Spreadsheet software

Word Processing software

Job description

Harris Teeter is seeking a candidate for a supervisory role in the Meat/Seafood Department in Beaufort, South Carolina. The successful candidate will assist in managing up to 15 associates, ensuring operations align with company policies while fostering a positive environment.

The position requires at least a high school diploma and exceptional interpersonal skills. The role involves training, scheduling, and problem-solving in a dynamic work environment. Eligibility for benefits is available after the applicable waiting period.