Meat & Seafood Counter Associate

Homebase, Inc.; Boston (MA); On-site; USD 26,000 - 34,000; Part time

Benefits offered by this job

Employee Discount

Job summary

Boston Provisions Market in Boston Seaport is hiring a Meat & Seafood Counter Associate for part-time availability. You will cut, trim, and prepare premium meats and seafood, engage with customers, and help maintain high food-safety standards.

Previous experience in butcher shops or fish markets is valued, and a positive, learning-driven attitude is essential. Schedule is 15-25 hours per week with the General Manager; pay ranges from $19 to $25 per hour depending on experience.

Qualifications

• Friendly, professional demeanor and strong communication are essential.
• Experience in meat and/or fish butchery is preferred.
• Kitchen, restaurant, retail experience is a plus but not required.

Responsibilities

• Cut, trim, and prepare premium meats and seafood to customer specifications.
• Collaborate with a team that values transparency, quality, and craftsmanship.
• Engage with customers, provide recommendations, build relationships, and create a great customer experience.
• Maintain strict cleanliness and food safety standards (HACCP, USDA).
• Receive and stock inventory with attention to quality, rotation, and accuracy.
• Assist with pre-opening and closing duties; lift up to 50 lbs and stand for an 8-hour shift.

Skills

Communication skills

Meat & Seafood handling

Job description

Join Our Team at Boston Provisions Market

Positions: Meat & Seafood Counter Associate

Location: Boston Seaport

Type: Part-Time

Pay: $19-$25/hr

Are you passionate about meats, seafood, and exceptional customer service? Join a great crew of food-loving, creative coworkers at Boston Provisions Market.

Boston Provisions Market is the Seaport home of Wulf's Fish and Savenor's Butchery - two of Boston's best-known names in seafood and meat, under one roof at 1 Boston Wharf Road in the Seaport.

We are looking for team members who care about craftsmanship, enjoy helping customers, and are eager to learn and grow.

Whether you have worked in a restaurant and are looking for a change, or have direct experience in a butcher shop or fish market, we want to hear from you.

Role we are looking to fill:

Meat & Seafood Counter Associate

• Cut, trim, and prepare premium meats and seafood to customer specifications


• Collaborate with a team that values transparency, quality, and craftsmanship


• Engage with customers, providing recommendations, building relationships, and creating an amazing customer experience.


• Maintain strict cleanliness and food safety standards (HACCP, USDA)


• Follow safe food handling practices that meet city, state, and federal regulations


• Receive and stock inventory with attention to quality, rotation, and accuracy


• Assist with pre-opening duties to ensure a smooth start to the day


• Assist with closing duties


• Lift up to 50 lbs and stand for an 8hr shift

What We're Looking For:

• Friendly, professional demeanor with excellent communication skills


• Prior experience in meat and/or fish butchering preferred.


• Those interested in learning or expanding their knowledge of Meat & Seafood Butchery


• Kitchen, restaurant, catering, retail experience preferred, but not required


• Willingness to learn and grow in a fast-paced environment


• Holiday and weekend availability required


• ServSafe or allergen certification is a plus, not a requirement

15-25 hours/week, schedule set with the General Manager

$19-25/hour depending on experience (Based on Experience)

Employee Discount on all items in the store.

Reports to the General Manager

Start: immediately