Meat/Seafood Clerk

Sprouts Farmers Market; Largo (FL); On-site; USD 25,000 - 40,000; Full time

Job summary

Ein innovativer Einzelhändler sucht einen engagierten Meat Clerk, der ein leidenschaftliches Engagement für außergewöhnlichen Kundenservice zeigt. In dieser spannenden Rolle sind Sie für die Handhabung von Fleischprodukten, die Einhaltung von Sicherheitsstandards und die Unterstützung von Kunden verantwortlich. Wenn Sie gerne in einem dynamischen Umfeld arbeiten und bereit sind, sich weiterzuentwickeln, ist dies die perfekte Gelegenheit für Sie, Teil eines wachsenden Teams zu werden, das sich der Förderung gesunder Entscheidungen verschrieben hat.

Qualifications

• Mindestens 18 Jahre alt mit einem High School Diploma oder gleichwertig.
• Gute Kommunikationsfähigkeiten und Teamarbeit sind erforderlich.

Responsibilities

• Hochwertigen Kundenservice bieten und sichere Lebensmittelhandhabung praktizieren.
• Fleisch empfangen, lagern und vorbereiten, einschließlich Zählen und Wiegen.

Skills

Kundenservice

Mathematikkenntnisse

Teamarbeit

Flexibilität

Kommunikationsfähigkeiten

Education

High School Diploma oder gleichwertig

Job description

Does the opportunity to work with protein foods sound exciting? Does the opportunity to learn a skilled craft and work with your hands sound like an exciting adventure? Do you have a passion for delivering an extraordinary customer service experience while working in a fast-paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest-growing retailers is appealing, then we need YOU to join our winning team at Sprouts Farmers Market as a Meat Clerk!

Overview of Responsibilities

As a Meat Clerk at Sprouts Farmers Market, you will work in a popular department in our store! Your responsibilities include providing high-level customer service, practicing safe food handling procedures, and maintaining product knowledge and preparation techniques. This hands-on role involves receiving, storing, and grinding meats; unloading and transporting meats and poultry from delivery trucks; counting, weighing, and verifying incoming items; examining and rotating meats to prevent aging; assisting customers with questions and special orders; and following store procedures such as "Clean as You Go" and "Fresh at 4". Adherence to all departmental guidelines is essential. If you thrive in a fast-paced environment, we want to hear from you!

Qualifications

• Be at least 18 years old with a high school diploma or equivalent, and have basic knowledge of math, weights, and measures.
• Dependable, reliable, and willing to perform additional duties as needed.
• Outgoing, friendly, with a positive attitude and good customer interaction skills.
• Flexible schedule including nights, weekends, and holidays.
• Good communication skills, ability to follow directions, and work well in a team.
• Perform general housekeeping, including cleaning and sanitizing work areas.
• Adhere to safety, health, and regulatory standards, including company recipes.
• Capable of standing for up to 4 hours continuously, walking up to 2 miles per shift.
• Able to work inside temperature-controlled areas and handle sharp knives and machinery safely.
• Lift and carry products weighing 25 to 90 lbs., move pallets up to 500 lbs., and move racks and tables weighing up to 70 lbs., over specified distances.