Meat Processing Associate — Cold Environment, Overtime

US Foods; Birmingham (AL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Pre-tax spending accounts

Retirement benefits

Paid time off

Short-term disability

Long-term disability

Employee stock purchase plan

Life insurance

Job summary

US Foods in Birmingham, AL is seeking a production associate to prepare and pack meat products to meet daily production demands. You will work in refrigerated environments (35°F-45°F) and freezer areas (-10°F to 10°F) with company apparel, following USDA safety and GMP requirements and customer specifications.

Responsibilities include receiving and selecting products, packaging, sorting, re-boxing, marination, and sanitation while adhering to manufacturing requirements.

Qualifications

• High School diploma or GED preferred with basic reading, writing and math skills.
• Related Experience/Requirements: Production, warehouse, food processing, manufacturing, food production or food service warehouse environments preferred.
• Able to work overtime as needed.

Responsibilities

• Work in a fast-paced environment preparing meat products to feed lines and/or prepare for the next stage of processing.
• Follow all Food Safety requirements and GMP (Good Manufacturing Practices).
• Perform visual inspection of meat products to meet certain specifications.
• Meet company standards and customer specifications.
• Assist in cleanliness of general work area.

Skills

Product receiving

Packaging

Sorting

Marination

Sanitation

Meat processing

Education

High School diploma or GED

Job description

US Foods in Birmingham, AL is seeking a production associate to prepare and pack meat products to meet daily production demands. You will work in refrigerated environments (35°F-45°F) and freezer areas (-10°F to 10°F) with company apparel, following USDA safety and GMP requirements and customer specifications.

Responsibilities include receiving and selecting products, packaging, sorting, re-boxing, marination, and sanitation while adhering to manufacturing requirements.