Meat Prep Specialist: Precision Cuts & Kitchen Excellence

Hyatt Hotels Corporation; Florida; On-site; USD 17,000 - 22,000; Full time

Job summary

Hyatt Hotels Corporation is seeking a Cook 3 – Commissary Meat Preparation Specialist. The role involves preparation, cutting, trimming, portioning, seasoning, and storage of meat, poultry, and seafood per recipes and safety standards.

You will support kitchen operations to ensure proteins are prepared accurately, efficiently, and on time for service. Required: HS diploma or equivalent, 1 year culinary/meat prep experience, knowledge of meat cuts, and ability to operate knives and equipment.

Qualifications

• HS diploma or equivalent preferred.
• 1 year culinary or meat prep experience preferred.
• Knowledge of meat cuts, portion control, and food handling procedures.
• Ability to safely operate knives, slicers, grinders, and other kitchen equipment.
• Understanding of food safety and sanitation standards.
• Ability to work flexible schedules, including weekends, holidays, and evenings.
• Basic communication skills in English and/or local language.

Responsibilities

• Prepare, cut, trim, portion, season, and store meat, poultry, and seafood according to recipes and standards.
• Ensure proteins are prepared accurately, efficiently, and timely for service.
• Support kitchen operations and maintain food safety and quality.

Skills

Meat prep

Food safety

English communication

Flexible schedule

Education

High school diploma or equivalent

Tools

Knives & slicers

Job description

Hyatt Hotels Corporation is seeking a Cook 3 – Commissary Meat Preparation Specialist. The role involves preparation, cutting, trimming, portioning, seasoning, and storage of meat, poultry, and seafood per recipes and safety standards.

You will support kitchen operations to ensure proteins are prepared accurately, efficiently, and on time for service. Required: HS diploma or equivalent, 1 year culinary/meat prep experience, knowledge of meat cuts, and ability to operate knives and equipment.