Meat Dept. Sales & Service Associate

Hannaford; Bucksport (ME); Presencial; USD 22 000 - 30 000; Tempo integral

Resumo da oferta

Hannaford Bucksport is seeking a meat department leader to ensure daily operations run smoothly in a fast-paced retail environment. You will oversee product knowledge, assist with training, and maintain high standards of customer service and safety in the meat department.

Responsibilities include complying with policies, supporting sanitation, and collaborating with store teams to meet planning guidelines. The role emphasizes strong communication and reliable execution of all assigned tasks.

Qualificações

• Good interpersonal skills and desire to work in a team environment.
• Must meet minimum age requirements.
• Effective customer service and communication skills.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

Responsabilidades

• Comply with all company policies, procedures, and government regulations.
• Meet all applicable Management Planning guidelines.
• Treat all co-workers with fairness, dignity, and respect.
• Develop product knowledge in all areas of the meat department including cooking procedures.
• Assist in special projects and perform other functions as assigned by supervisor.
• Assist in training of other associates when assigned.
• Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
• Maintain solid communication in the department and throughout the organization.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
• Observe and maintain company sanitation and food safety standards.
• Perform all other duties as assigned.

Conhecimentos

Interpersonal skills

Customer service

Teamwork

Descrição da oferta de emprego

Hannaford Bucksport is seeking a meat department leader to ensure daily operations run smoothly in a fast-paced retail environment. You will oversee product knowledge, assist with training, and maintain high standards of customer service and safety in the meat department.

Responsibilities include complying with policies, supporting sanitation, and collaborating with store teams to meet planning guidelines. The role emphasizes strong communication and reliable execution of all assigned tasks.