Meat Dept Leader: Drive Quality, Service & Growth

Smith's Food & Drug Centers; Sparks (NV); On-site; USD 42,000 - 66,000; Full time

Job summary

Smith's Food & Drug Centers in Sparks, NV, is seeking a Meat Department Supervisor to plan, organize, train and direct department associates, ensure efficient production and excellent customer service. The role focuses on maximizing store sales and profits while maintaining safety and compliance with food handling regulations.

The position requires leadership to train staff, manage department operations, and uphold company values in a fast-paced retail environment.

Qualifications

• Excellent written and verbal communication skills.
• Ability to make quick, sound decisions.
• Strong customer service mindset and merchandising know-how.
• Understanding of department operations, safety and food handling laws.

Responsibilities

• Plan, organize, train and direct Meat department associates.
• Perform production and customer service functions.
• Maximize store sales and profits.
• Maintain accurate temperature logs and proper signage and product rotation.
• Train and develop meat department staff and ensure policy adherence.
• Support budgeting and goal setting for the department.
• Address customer concerns with professionalism and courtesy.

Skills

Effective written and verbal comms

Quick decision making

Calm under pressure

Customer service excellence

Team leadership & training

Job description

Smith's Food & Drug Centers in Sparks, NV, is seeking a Meat Department Supervisor to plan, organize, train and direct department associates, ensure efficient production and excellent customer service. The role focuses on maximizing store sales and profits while maintaining safety and compliance with food handling regulations.

The position requires leadership to train staff, manage department operations, and uphold company values in a fast-paced retail environment.