Meat Dept Lead: Precision Cuts & Service

Sam's Club; Indianapolis (IN); On-site; USD 26,000 - 37,000; Full time

Benefits offered by this job

Health benefits

401(k) and stock purchase

Paid time off

Job summary

Sam's Club in Indianapolis, IN is seeking a Senior Meat Cutter to drive sales and deliver high-quality meat products to members. You will work with a team to meet member expectations and grow the department.

You will cut, slice, grind and wrap meat, maintain sanitation, manage stock, and use handheld devices to support operations and pricing decisions while upholding food safety standards. This role emphasizes guest service, training, and teamwork, with company benefits including health

Qualifications

• 6 months’ experience working in a fresh production department.
• Must be 18 years of age or older.
• Successful completion of required trainings and assessments.

Responsibilities

• Prepare and process meat products according to specifications, including cutting, slicing, grinding and wrapping.
• Educate and assist associates, maintain in-stock levels and reduce shrinkage.
• Operate and sanitize equipment, follow food safety standards.
• Assist members with purchasing decisions and ensure proper packaging and labeling.
• Collaborate with team to drive sales and improve the shopping experience.

Skills

Customer service

Team collaboration

Food safety awareness

Tools

Handheld technology

Job description

Sam's Club in Indianapolis, IN is seeking a Senior Meat Cutter to drive sales and deliver high-quality meat products to members. You will work with a team to meet member expectations and grow the department.

You will cut, slice, grind and wrap meat, maintain sanitation, manage stock, and use handheld devices to support operations and pricing decisions while upholding food safety standards. This role emphasizes guest service, training, and teamwork, with company benefits including health