Meat Department Lead & Journeyman Cutter

Kroger Family of Companies

Franklin (WI)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Job summary

Kroger Family of Companies in Wisconsin is seeking a Meat Cutter to supervise the Meat Department in the Meat Manager's absence and to support daily meat operations. You will ensure customer satisfaction, proper portioning, and adherence to safety standards while training staff and maintaining inventory integrity.

The role emphasizes serving customers, maintaining fresh products, and executing promotions with quality and speed in a fast-paced retail environment.

Qualifications

  • 18 years of age.
  • Effective communication skills.
  • Knowledge of basic math.
  • Ability to handle stressful situations.
  • Current food handlers permit once employed.
  • Possess adequate knife handling skills and speed.

Responsibilities

  • Adhere to all local, state and federal laws, safety and food safety regulations and company guidelines.
  • Promote trust and respect among associates.
  • Communicate Company, department, and job specific information to associates.
  • Empower associates to meet or exceed targets through collaboration and teamwork.
  • Develop adequate scheduling to manage customer volume throughout hours of operation.
  • Help to train and develop associates on job performance including inventory, stocking, CAO and participate in their performance appraisal process.
  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products.

Skills

Effective communication
Mathematical basics
Stress management
Knife handling
Food handlers permit
18 years of age

Job description

Kroger Family of Companies in Wisconsin is seeking a Meat Cutter to supervise the Meat Department in the Meat Manager's absence and to support daily meat operations. You will ensure customer satisfaction, proper portioning, and adherence to safety standards while training staff and maintaining inventory integrity.

The role emphasizes serving customers, maintaining fresh products, and executing promotions with quality and speed in a fast-paced retail environment.

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