Meat Department Lead & Customer Experience Pro

Ridley's Family Markets, Inc.; Gunnison (CO); On-site; USD 22,000 - 32,000; Full time

Job summary

Ridley's Family Markets, Inc. is seeking a Meat Department team member with strong customer service and meat-cutting experience. The role involves ensuring accurate pricing, proper merchandising, and maintaining inventory while delivering friendly service to guests.

You will collaborate with store leadership to meet sales goals, uphold safety standards, and train peers on meat production techniques. This is a full-time on-site position in Colorado.

Qualifications

• Must have previous meat experience.
• Basic math skills including money, weight, measurement, and percentages.
• Understand gross projections, weekly summaries, and inventory reports.
• Must be 18+ years old; 21+ to sell tobacco/alcohol where applicable.
• Ability to lift up to 50 lbs.

Responsibilities

• Exhibit and develop maximum customer relations through friendly and courteous behavior.
• Promote a high level of morale within department and store with honest communication.
• Maintain good working relationships with other department managers to improve storewide sales.
• Assist in planning, organization, and direction of Meat Department activities.
• Cost out all materials to determine proper retail prices.
• Teach fundamentals of meat production including cutting, slicing, wrapping, and finishing.
• Assist in controlling department labor and inventory within budgets and guidelines.
• Conduct receiving, storing, pricing and merchandising of meat products.
• Maintain department records.

Skills

Customer service

Communication skills

Basic math

Tools

Pallet jack

Forklift

Knives & cutting equipment

Job description

Ridley's Family Markets, Inc. is seeking a Meat Department team member with strong customer service and meat-cutting experience. The role involves ensuring accurate pricing, proper merchandising, and maintaining inventory while delivering friendly service to guests.

You will collaborate with store leadership to meet sales goals, uphold safety standards, and train peers on meat production techniques. This is a full-time on-site position in Colorado.