Meat Department Assistant Manager - Lead & Train

The GIANT Company; Mechanicsburg (Cumberland County); On-site; USD 42,000 - 62,000; Full time

Job summary

The GIANT Company seeks a Meat Department team member to ensure effective and profitable operations through sales maximization and team member growth. You will manage deliveries, pricing, labeling, stock, and weekly merchandising plans while delivering exemplary customer service.

This role emphasizes product knowledge, compliance with food safety standards, and training of team members. The position supports the department in the absence of the meat manager and requires the ability to work in a

Qualifications

• Authorized to work in the U.S.
• Able to read, communicate, and understand company policies and safety regulations
• Able to meet ergonomic and physical requirements, with or without reasonable accommodation
• Able to use, or learn to use, equipment and tools used to perform this job
• Able to work in a cold environment

Responsibilities

• Receive deliveries, breakdown loads, and rotate cooler.
• Weigh, price, and label.
• Stock cases.
• Prepare valued-added products.
• Provide exemplary customer service.
• Product knowledge and suggestive selling.
• Product ordering and inventory control.
• Responsible for sales, gross profit, shrink, and labor targets.
• Reconcile invoices.
• Execute weekly merchandising plans.
• Responsible for sanitation and food safety standards.Responsible for quality assurance.
• Train team members.
• Manage department in meat manager's absence.
• Perform other tasks as assigned by management.
• Process cuts for service counter or special orders.

Job description

The GIANT Company seeks a Meat Department team member to ensure effective and profitable operations through sales maximization and team member growth. You will manage deliveries, pricing, labeling, stock, and weekly merchandising plans while delivering exemplary customer service.

This role emphasizes product knowledge, compliance with food safety standards, and training of team members. The position supports the department in the absence of the meat manager and requires the ability to work in a