Meat Cutter: Precision Prep & Growth with Day 1 Benefits

Core-Mark

Greensboro (NC)

On-site

USD 25,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Day 1 Health & Wellness Benefits
401K Employer Matching
Education Assistance
Paid Time Off
Employee Stock Purchase Plan

Job summary

Cheney Brothers is hiring for a meat cutter at our Greensboro, NC facility. The role involves portioning and packaging meats to specification, maintaining GMP and safety standards, and supporting production flow.

Schedule is Sunday through Thursday with a 10:00 AM start time. Pay is $19.00 per hour, with comprehensive benefits beginning Day 1 and opportunities for growth within a supportive team environment.

Qualifications

  • High School Diploma/GED or Equivalent Experience
  • 4+ Months Meat cutter experience

Responsibilities

  • Review work schedule, perform safety check on equipment, obtain supplies required to perform the work and prepare for operations. At the end of the shift secure all equipment and complete all necessary paperwork.
  • Check cutting list and obtain stock from coolers, open cases and place trash in proper receptacle.
  • Cut various size portions of raw meat/seafood (Beef / Pork / Lamb / Seafood) by hand with knives using proper cutting techniques.
  • Clean and sanitize knives and tools, maintain and abide by USDA regulations and standards as required.
  • Cut portions of meat/seafood using band saw or slicer, check weights and place cut meat portions into proper tubs.
  • Remove totes and tubs of scrap and place in pick-up area.
  • Assist Packers and Sanitizers as required.
  • Perform general housekeeping duties, clean packaging work area and equipment, maintain safety and quality regulations and standards as required.
  • Performs other related duties as assigned.

Skills

Meat cutting
Food safety

Education

High School Diploma/GED or Equivalent

Job description

Cheney Brothers is hiring for a meat cutter at our Greensboro, NC facility. The role involves portioning and packaging meats to specification, maintaining GMP and safety standards, and supporting production flow.

Schedule is Sunday through Thursday with a 10:00 AM start time. Pay is $19.00 per hour, with comprehensive benefits beginning Day 1 and opportunities for growth within a supportive team environment.

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