Meat Cutter - Full-Time

RoShay Services

Menasha (WI)

On-site

USD 32,000 - 42,000

Full time

18 hours ago
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Job summary

RoShay Services seeks a Meat Cutter for a grocery store environment. You will process, cut, trim, package, weigh, price, and label meat products in compliance with safety and sanitation standards.

You will maintain temperatures, manage inventory, and support store operations while supervising staff and operating knives, scales, slicers, and band saws in a first-shift role.

Qualifications

  • Experience in meat cutting and trimming.
  • Ability to read, write, and perform basic math.
  • Comfort working in temperatures as low as 30°F.
  • Experience with meat processing equipment and handling loads up to 100 lbs

Responsibilities

  • Process, cut, trim, package, weigh, price, and label meat products according to safety and sanitation standards.
  • Maintain a clean work area, monitor temperatures, and manage inventory to meet store needs.
  • Contribute to achieving sales and profit goals and minimize shrinkage.
  • Supervise staff, support store operations, and operate meat processing equipment like knives, scales, slicers, and band saws.

Job description

Job Summary

The Meat Cutter is responsible for processing, cutting, trimming, packaging, weighing, pricing, and labeling meat products in compliance with safety, sanitation, and regulatory standards.

Job Summary

The Meat Cutter is responsible for processing, cutting, trimming, packaging, weighing, pricing, and labeling meat products in compliance with safety, sanitation, and regulatory standards.

They maintain a clean work environment, ensure proper temperatures, and manage inventory levels to meet operational needs.

The role involves achieving sales and profit goals, minimizing shrinkage, and providing excellent customer service through courteous interactions.

They supervise and guide staff, support store operations as needed, and operate various meat processing equipment such as knives, scales, slicers, and band saws.

Qualifications & Skills
  • Knowledge of meat preparation and cuts
  • Ability to read, write, perform basic math, and operate relevant machinery
  • Physical stamina for lifting, standing, climbing, and working in temperatures as low as 30°F
  • Experience with meat processing equipment and handling loads up to 100 lbs

Minimum 1-2 Years Of Retail Meat Preparation Experience Preferred.

Qualifications include attendance, initiative, productivity, safety awareness, and strong values.

This role is for first shift and involves working in a grocery store environment.

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