Meat Cutter

LS Solutions; Milwaukee (WI); On-site; USD 32,000 - 42,000; Full time

Job summary

LS Solutions in Milwaukee is seeking a dedicated Meat Cutter to handle meat products, including receiving, cutting, trimming, packaging, weighing, pricing and labeling to ensure quality and safety standards are met.

The role involves operating various meat processing equipment in a grocery store setting, primarily on first shift, with opportunities to support multiple store locations. This full-time position emphasizes initiative and safety consciousness.

Qualifications

• Knowledge of meat cuts and preparation techniques.
• Able to read, write, perform basic math, and operate relevant machinery.
• Physical ability to lift up to 100 lbs and stand for extended periods.
• Experience in retail meat preparation preferred.

Responsibilities

• Process and prepare meat in compliance with company policies and regulations.
• Maintain cleanliness and proper temperatures of work areas and storage units.
• Manage inventory, stock, and rotate products effectively to minimize shrink.
• Support sales through courteous customer service and promote a positive shopping experience.
• Assist other store locations when needed and supervise subordinates in achieving goals.
• Ensure safety, sanitation, and proper handling of equipment and products.

Skills

Meat cuts

Food safety

Math skills

Equipment operation

Education

High school diploma

Tools

Meat slicers

Vacuum packaging machines

Job description

Role Overview

The Meat Cutter handles meat products, performing tasks such as receiving, processing, cutting, trimming, packaging, weighing, pricing, and labeling to ensure quality and safety standards are met.

Key Responsibilities

• Process and prepare meat in compliance with company policies and regulations.
• Maintain cleanliness and proper temperatures of work areas and storage units.
• Manage inventory, stock, and rotate products effectively to minimize shrink.
• Support sales through courteous customer service and promote a positive shopping experience.
• Assist other store locations when needed and supervise subordinates in achieving goals.
• Ensure safety, sanitation, and proper handling of equipment and products.

Qualifications & Skills

• Knowledge of meat cuts and preparation techniques.
• Ability to read, write, perform basic math, and operate relevant machinery.
• Physical capability to lift up to 100 lbs, stand for extended periods, and perform tasks requiring climbing, reaching, and handling tools.
• Experience in retail meat preparation preferred.

Environment & Other Details

Work is conducted in a grocery store environment with temperatures ranging from 30°F to 90°F. The role requires initiative, safety awareness, and productivity, primarily during first shift hours. The position is full-time and involves operating various meat processing equipment.