Meat Cutter & Fresh-Prep Specialist

Food 4 Less

Indio (CA)

On-site

USD 21,000 - 28,000

Full time

5 days ago
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Benefits offered by this job

Healthcare benefits
Paid time off
Tuition reimbursement
Employee discounts

Job summary

Food 4 Less is seeking a Meat Department team member in Indio, CA. Responsibilities include preparing, cutting, grinding, and packaging meat, while providing excellent customer service and maintaining department safety and cleanliness.

Applicants should be able to stock items, rotate stock, and assist customers with knowledgeable product handling. Weekend availability and team-oriented, calm performance are essential.

Qualifications

  • Willing to work weekends and holidays.
  • Effective written and oral communication skills.
  • Ability to read shelf tags, signs, and product labels.
  • Ability to work with cleaning solutions and sharp tools.
  • Team oriented in a fast-paced environment.
  • Calmly handle stressful situations and make positive impressions.
  • Meat work experience or similar experience in food preparation.
  • Dependable and honest with integrity.

Responsibilities

  • Cut, grind, slice, and prepare meat products.
  • Stock and display meat items safely and rotate products.
  • Maintain temperature logs and cleanliness of the department.
  • Provide friendly customer service and assist customers.
  • Unload trucks and manage inventory in proper coolers.
  • Follow safety policies and procedures; work cooperatively in a busy setting.
  • Communicate effectively with customers and associates.
  • Adhere to company policies and maintain a harassment-free environment.

Skills

Weekend availability
Effective communication
Team player
Shelf tag reading
Food safety awareness

Education

Meat work experience

Job description

Food 4 Less is seeking a Meat Department team member in Indio, CA. Responsibilities include preparing, cutting, grinding, and packaging meat, while providing excellent customer service and maintaining department safety and cleanliness.

Applicants should be able to stock items, rotate stock, and assist customers with knowledgeable product handling. Weekend availability and team-oriented, calm performance are essential.

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