Meat Cutter - Fresh-Meat Specialist (Weekend Shifts)

BJ's Wholesale Club, Inc.; Owings Mills (MD); On-site; USD 22,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Free BJ’s Memberships

Generous paid time off

Health benefits

401(k) Retirement Savings Plan

Employee stock purchase plan

Job summary

BJ’s Wholesale Club in Owings Mills, MD is seeking a Meat Cutter to join our meat department. You will cut, grind, wrap and label fresh meats to our standards, assist with seafood and deli, and help maintain sanitation and safety across the department.

This role requires prior meat cutting experience, completion of an apprenticeship or training program, and the ability to lift up to 30 pounds. Hours are Friday to Sunday 11am–7pm, about 3–4 days per week; benefits include health coverage, weekly

Qualifications

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• Knowledge of automatic/hand wrapping machines preferred.
• At least 18 years of age.

Responsibilities

• Engages and assists Members by making recommendations and answering questions about meat, poultry, and seafood.
• Cuts, grinds, and processes fresh meats to company cutting standards.
• Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to packaging standards.
• Maintains meat department inventory and ensures products are stocked and rotated by expiry dates.
• Cleans and sanitizes all equipment and display areas within the meat department.
• Receives and inspects meat upon delivery to meet quality standards.

Skills

Meat cutting experience

Education

Apprenticeship / training program

Tools

Wrapping machines

Job description

BJ’s Wholesale Club in Owings Mills, MD is seeking a Meat Cutter to join our meat department. You will cut, grind, wrap and label fresh meats to our standards, assist with seafood and deli, and help maintain sanitation and safety across the department.

This role requires prior meat cutting experience, completion of an apprenticeship or training program, and the ability to lift up to 30 pounds. Hours are Friday to Sunday 11am–7pm, about 3–4 days per week; benefits include health coverage, weekly