Meat Cutter - Fresh Cuts, Merchandising & HACCP

Food City; Elizabethton (TN); Vor Ort; USD 17.000 - 28.000; Vollzeit

Benefits dieser Stelle

401(k) with company match

Employee Stock Ownership Plan

Weekly pay checks with Direct Deposit

Company paid Life and Disability Ins.

Medical Plan with wellness benefits

Dental Plan

Paid Holidays

Paid Vacations

Associate Offers

Zusammenfassung

Food City in Elizabethton, TN seeks a motivated meat department team member to cut, grind and slice fresh meat, and help with ordering, receiving and merchandising. The role emphasizes sanitation, neat displays, and adherence to HACCP standards while delivering courteous customer service to shoppers.

Experience in meat cutting is a plus but not required; candidates must be able to work on-site, meet physical demands, and follow written or verbal instructions as part of a busy retail environment.

Qualifikationen

• Must be 18 years of age or older.
• Meat cutting experience a plus, but not required.
• Ability to meet standard Physical, Mental, and Visual demands.
• Ability to follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
• Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Aufgaben

• Cut and merchandise fresh meat.
• Assist in ordering, receiving and displaying all product.
• Grind meat.
• Slice meat.
• Assist in organizing cooler arrangement and stocking of cooler.
• Rotate product.
• Maintain neat and clean appearance of all display cases.
• Maintain good code dates on all product in display cases.
• Keep work station and area around work station neat and clean.
• Department is to be sanitized and disinfected twice a day.
• Provide efficient and courteous service to customers.
• Assist in enforcing and maintaining the company HACCP program.

Jobbeschreibung

Food City in Elizabethton, TN seeks a motivated meat department team member to cut, grind and slice fresh meat, and help with ordering, receiving and merchandising. The role emphasizes sanitation, neat displays, and adherence to HACCP standards while delivering courteous customer service to shoppers.

Experience in meat cutting is a plus but not required; candidates must be able to work on-site, meet physical demands, and follow written or verbal instructions as part of a busy retail environment.