Meat Cutter Apprentice — Value-Added Prep & Cuts

Family Fare, LLC; Michigan; Hybrid; USD 1,653,000 - 2,480,000; Part time

Job summary

SpartanNash is hiring a Meat Apprentice for the Marine City, Michigan location. This role focuses on cutting meats into various cuts and preparing related products per department standards, contributing to store profitability.

It involves following recipes, weighing products, and maintaining display and inventory readiness. The position requires a high school diploma or GED, with preference for 1 year of retail or meat-cutting experience.

Qualifications

• High school diploma or GED required or preferred.
• One year retail or related experience preferred.

Responsibilities

• Cut and weigh steaks, chops, etc. for individual servings.
• Produce value-added products per established guidelines.
• Cut, trim, and bone carcass sections or prime cuts to cooking cuts.
• Follow recipes to grind and tray meats and make sausage and other products.
• Price, date, wrap and bag meat products per guidelines.
• Fill, rotate and merchandise shelves and displays.
• Notify manager if products and supplies need to be ordered.
• Receive, unload, and stock merchandise.
• Maintain a clean, well stocked department.
• Follow PPE and safety guidelines and guest experience guidelines.

Skills

Detail oriented

Basic math skills

Reading & writing

Education

High school diploma or GED

Job description

SpartanNash is hiring a Meat Apprentice for the Marine City, Michigan location. This role focuses on cutting meats into various cuts and preparing related products per department standards, contributing to store profitability.

It involves following recipes, weighing products, and maintaining display and inventory readiness. The position requires a high school diploma or GED, with preference for 1 year of retail or meat-cutting experience.