Meat Cutter

Masis Professional Group; West Boylston (MA); On-site; USD 27,552 - 34,440; Full time

Job summary

A food and beverage retail company is looking for a Meat Cutter in West Boylston, MA. The ideal candidate will break down various meat products, package them for sale, and ensure food safety. Applicants should have prior meat cutting experience, basic math skills, and the ability to lift 50 pounds. Both full-time and part-time positions are available, with shift flexibility including weekends.

Qualifications

• Prior meat cutting experience or training strongly preferred.
• Knowledgeable about various cuts of meat and proper cooking techniques.
• Ability to stand for up to 8 hours and lift up to 50 pounds.

Responsibilities

• Break down meat products into various cuts.
• Wrap and package products for sale.
• Follow all safety guidelines.

Skills

Meat cutting experience

Bansaw operation

Basic math skills

Knowledge of cooking techniques

Ability to lift 50 pounds

Ability to stand for 8 hours

Education

High school diploma or GED

Job description

Job title

Meat Cutter

We are looking for a Meat Cutter to join our team.

Base pay range

$20.00/hr - $25.00/hr

Location: West Boylston, MA

Responsibilities

• Break down beef, pork, poultry, or other meat products into various cuts
• Weigh out portions for sale
• Wrap and package products for sale
• Grind meat products for sale as necessary
• Properly sanitize all equipment with disinfectant
• Follow all safety guidelines
• Cuts, trims, and prepares meat for sale to customers. Receives and fulfills custom orders. Packages and displays meat. Labels meat to indicate cut, grade, preparation date, best-by date, and other relevant information.

Qualifications

• High school diploma or GED certificate preferred
• Prior meat cutting experience or training strongly preferred
• Bandsaw experience
• Basic math skills
• Knowledgeable about various cuts of meat and proper cooking techniques
• Ability to lift up to 50 pounds
• Ability to stand for up to 8 hours

Shift

We are open 7 days a week, 9am to 6pm, including all holidays except Christmas, Easter, and Thanksgiving. We are looking for a full-time Meat Cutter (about 40-45 hours per week) or a part-time Meat Cutter. Shifts are either 8am-2pm/3pm (morning), 1pm-7pm (afternoon), or 8am-7pm (all day). Weekend availability is required.

Employment type

• Full-time
• Part-time

Job function

• Other
• Customer Service

Industry

• Food and Beverage Retail

Referrals increase your chances of interviewing at Masis Professional Group by 2x

Get notified about new Meat Cutter jobs in West Boylston, MA.