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Meat Clerk

Festival Foods

Sheboygan (WI)

On-site

USD 25,000 - 35,000

Part time

2 days ago
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Job summary

A leading grocery chain in Wisconsin is seeking a part-time Meat Clerk to assist customers, maintain stock levels, and ensure high-quality standards in the Meat Department. The role requires effective communication, safety awareness, and the ability to work in a fast-paced environment. Benefits include discounts, insurance options, and a supportive work culture.

Benefits

15% off grocery purchases
Weekly & Premium Pay
Vision and dental coverage options
Paid parental leave
401(k) with company match

Qualifications

  • Effective communication with customers and staff.
  • Ability to recognize and react to safety hazards.

Responsibilities

  • Assist guests in finding items and fulfilling orders.
  • Maintain inventory levels and ensure quality standards.

Skills

Communication
Safety Awareness

Job description

Location : Name
Sheboygan
Position Type
Part-Time
Company Overview
ABOUT FESTIVAL FOODS:
We are a Wisconsin family- and employee-owned grocer committed to giving back to our communities and providing guests with exceptional service and value. We operate over 40 full-service supermarkets across Wisconsin.

At Festival, people are our top priority. This is reflected in our daily interactions, guest treatment, and our extensive associate benefits and programs.

Job Summary

Job Title: Meat Clerk

Reports To: Meat Manager

Maintains stock levels in the Meat Department's sales floor by replenishing products as needed. Provides exceptional service to all guests both behind the service counter and on the sales floor, embodying the boomerang theory.

Job Description

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Assist guests in finding items on or off the sales floor
  • Receive, prepare, and fulfill guest orders and special requests
  • Provide excellent guest service by answering department calls professionally and engaging with guests on the sales floor
  • Support teammates and foster a positive culture within the Meat Department
  • Address guest concerns and resolve issues using the boomerang principle
  • Ensure high-quality standards by inspecting, rotating, maintaining proper temperatures, and replenishing meat products
  • Maintain proper inventory levels for supplies like containers, wraps, and tags
  • Keep food safety logs and follow proper procedures, leading by example
  • Meet quality standards, including quantity expectations at 100% by 10 am and 5 pm
  • Maintain regular attendance and communicate in advance for absences
  • Perform other duties as assigned

QUALIFICATIONS

Applicants should be capable of performing all essential duties satisfactorily. The listed requirements reflect the necessary knowledge, skills, and abilities. Reasonable accommodations will be provided for individuals with disabilities.

  • Effective tactful communication with customers and staff
  • Strong oral and written communication skills, ability to handle a diverse team in stressful situations
  • Understanding of safety requirements and company safety policies
  • Ability to recognize and react to safety hazards, with training on equipment like slicers, proper lifting techniques, trash compactors, and balers

PHYSICAL DEMANDS AND WORK ENVIRONMENT

  • Stand, bend, stoop, and kneel regularly
  • Full upper body mobility
  • Occasional lifting up to 80 pounds
  • Exposure to extreme temperatures in freezers, coolers, kitchens, and sales floors
  • Repetitive hand and wrist movements
  • Ability to work in a fast-paced environment

WORK SCHEDULE

This position can be part-time or full-time, with shifts including weekdays, weekends, and holidays.

Benefits Overview
WHY YOU'LL LOVE IT HERE:
  • Associate Discount: 15% off grocery purchases for you and your immediate household.
  • Weekly & Premium Pay: Paid weekly, with a $1 premium on Sundays and holidays for part-time associates, and time-and-a-half for full-time associates on Sundays and holidays.
  • Two-Week Advanced Scheduling: Schedules provided two weeks in advance for better work-life balance.
  • Insurance: Vision and dental coverage options for part-time and full-time associates.
  • Support Programs: Paid parental leave, fitness reimbursement, Employee Assistance Program, and LEAPCare Care Coaches for confidential support.
  • Retirement Plans: 401(k) with company match and an Employee Stock Ownership Plan (ESOP) that grants shares based on service and earnings, fostering ownership and shared growth.

Festival Foods is committed to an inclusive environment and equal employment opportunities for all, aiming to build a skilled, diverse, and service-oriented team.

Address
595 S Taylor Drive
City
Sheboygan
State
WI
Postal Code
53081
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