Meat Clerk

UNAVAILABLE; De Pere, Durango (WI, CO); On-site; USD 30,000 - 40,000; Part time

Job summary

Join a family-owned grocery store dedicated to exceptional service and community support. As a Meat Clerk, you will play a vital role in maintaining stock levels, assisting guests, and ensuring quality standards in a fast-paced environment. Enjoy a flexible work schedule, weekly pay, and a range of benefits including discounts, insurance, and retirement plans. This position offers the chance to thrive in a supportive atmosphere where your contributions truly matter.

Benefits

15% off groceries

Weekly pay

Vision & Dental Insurance

Paid parental leave

Fitness reimbursement

401(k) with company match

Qualifications

• Ability to communicate tactfully with customers and staff.
• Understanding of safety requirements and company policies.

Responsibilities

• Assist guests in locating items and fulfilling orders.
• Maintain inventory levels and ensure quality standards.
• Follow food safety protocols and address guest concerns.

Skills

Effective communication

Customer service

Safety awareness

Job description

Location : Name

De Pere

Position Type

Part-Time

Company Overview

ABOUT FESTIVAL FOODS:

We are a Wisconsin family- and employee-owned grocer committed to giving back to our communities and providing guests with exceptional service and value. We operate over 40 full-service supermarkets across Wisconsin.

At Festival, people are our top priority. This is reflected in our daily interactions, guest treatment, and our extensive associate benefits and programs.

Job Summary

Job Title: Meat Clerk

Reports To: Meat Manager

The Meat Clerk maintains stock levels in the Meat Department by replenishing products as needed. Provides exceptional service to guests both behind the service counter and on the sales floor, embodying the boomerang theory of service.

External Job Description

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Assist guests in locating items on or off the sales floor
• Receive, prepare, and fulfill guest orders and special requests
• Provide excellent guest service by professionally answering calls and assisting on the sales floor
• Support team members and contribute positively to the Meat Department culture
• Address guest concerns and resolve issues using the boomerang principle
• Inspect, rotate, maintain proper temperatures, and replenish meat products to ensure quality standards
• Maintain proper inventory levels for department supplies
• Follow food safety protocols and keep logs accordingly
• Meet quality standards, including quantity expectations at 100% by 10 am and 5 pm
• Attend work as scheduled, providing notice for absences and arranging replacements when needed
• Perform other duties as assigned

QUALIFICATIONS

Candidates should be able to perform all essential duties satisfactorily. The following skills and knowledge are required:

• Tactful and effective communication with customers and staff
• Strong oral and written communication skills
• Understanding of safety requirements and company policies
• Ability to recognize and react to safety hazards, with proper training on equipment and procedures such as slicers, lifting techniques, and waste management

PHYSICAL DEMANDS AND WORK ENVIRONMENT

• Ability to stand for long periods, bend, stoop, and kneel regularly
• Full upper body mobility
• Lifting up to 80 pounds occasionally
• Exposure to cold environments like freezers and coolers
• Repetitive hand and wrist movements
• Ability to work in a fast-paced setting

WORK SCHEDULE

This position can be part-time or full-time, with shifts including weekdays, weekends, and holidays.

Benefits Overview

WHY YOU'LL LOVE IT HERE:

• Associate Discount: 15% off groceries for you and your immediate household.
• Weekly Pay & Premium Pay: Paid weekly; part-time associates earn a $1 premium on Sundays and holidays; full-time associates earn time and a half on Sundays and holidays.
• Two-Week Advanced Scheduling: Schedules provided two weeks in advance for better planning and flexibility.
• Vision & Dental Insurance: Available for part-time and full-time associates.
• Support Programs: Including paid parental leave, fitness reimbursement, Employee Assistance Program, and LEAPCare coaches for confidential support.
• Retirement Plans: 401(k) with company match and ESOP, allowing associates to save for retirement and share in company growth.

Festival Foods is committed to an inclusive environment, promoting mutual respect and equal employment opportunities for all team members. We aim to build a skilled, experienced, and service-oriented team to better serve our guests and communities.

Location : Address

1001 Main Avenue

Location : City

De Pere

Location : State/Province

WI

Location : Postal Code

54115