Master Kitchen Equipment Technician - On-Call

Smart Care Equipment Solutions; Lorida (FL); On-site; USD 65,000 - 90,000; Full time

Job summary

Smart Care Equipment Solutions in the United States is seeking a Master Service Technician with deep experience in troubleshooting, diagnosing, and repairing commercial kitchen equipment. You will handle complex service calls in fast-paced restaurants and hospitality facilities, often working independently to restore heat, refrigeration, and dishwashing systems.

You will read wiring diagrams, coordinate with managers and manufacturers, perform preventative maintenance, and document service

Qualifications

• High school diploma or equivalent.
• At least 2 years of technical experience in refrigeration, appliance repair, commercial kitchen equipment, HVAC, or a related technical field.
• Strong mechanical and electrical troubleshooting skills.
• Ability to work independently and manage multiple service calls.
• Willingness to participate in an emergency on-call rotation, including nights and weekends.
• Availability for occasional overnight travel.
• Extensive commercial kitchen equipment repair experience.
• Experience servicing both hot-side and cold-side equipment.
• Experience diagnosing complex electrical, mechanical, gas, or refrigeration issues.
• Previous experience mentoring, training, or assisting other service technicians.
• A Company Service Vehicle: Along with a fuel card, tablet, and cell phone for business use.
• Training & Certifications: Ongoing technical training, access to Smart Care's National Training Kitchen, and opportunities to pursue professional CFESA certifications.
• Technical Support: Access to experienced technical support teams and manufacturer resources when you need them.
• Opportunities to Grow: Continue developing your technical expertise while helping support and mentor other technicians.

Responsibilities

• Diagnose, troubleshoot, and repair commercial cooking, refrigeration, warewashing, and other foodservice equipment.
• Read wiring diagrams, schematics, and technical manuals to diagnose complex equipment failures.
• Work directly with restaurant managers, hospitality customers, and other commercial clients to keep their equipment operating.
• Maintain accurate service records, work orders, time reporting, and parts documentation.
• Maintain your company vehicle, tools, and truck inventory.
• Share your knowledge with other technicians , providing troubleshooting assistance, technical guidance, and support when needed.
• Manage your service calls independently while maintaining strong productivity and customer satisfaction.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Independent worker

Emergency on-call rotation

Overnight travel

Customer communication

Mentoring others

Education

High school diploma or equivalent

Job description

Smart Care Equipment Solutions in the United States is seeking a Master Service Technician with deep experience in troubleshooting, diagnosing, and repairing commercial kitchen equipment. You will handle complex service calls in fast-paced restaurants and hospitality facilities, often working independently to restore heat, refrigeration, and dishwashing systems.

You will read wiring diagrams, coordinate with managers and manufacturers, perform preventative maintenance, and document service