Master Commercial Kitchen Service Technician

Smart Care Solutions; Santa Rosa (CA); On-site; USD 62,000 - 76,000; Full time

Benefits offered by this job

3 Weeks PTO

401K (3% Match)

Training

Health Insurance

Company vehicle

Fuel card

Job summary

Smart Care Solutions in Santa Rosa, CA is seeking a Commercial Kitchen Service Technician to service and repair restaurant equipment, including cooking, refrigeration, and ware-washing systems. You will install parts, read diagrams, and work with manufacturers to diagnose issues.

On-the-job and formal training are provided, with opportunities for advancement. The role requires a valid driver's license and at least one year of technical refrigeration or kitchen equipment experience.

Qualifications

• High School diploma or equivalent required.
• 1 year of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or related military service.
• EPA or CFESA certifications preferred and valid driver's license

Responsibilities

• Troubleshoot, diagnose, and repair commercial kitchen equipment including cooking, refrigeration, and ware-washing systems.
• Read diagrams and schematics and communicate with manufacturers for part identification.
• Install ordered parts promptly and maintain organized inventory in the service vehicle.
• Produce accurate work orders, time reporting, and receipts; follow safety procedures.

Skills

Troubleshooting

Reading schematics

Mechanical aptitude

Refrigeration basics

Education

High School diploma or equivalent

Tools

CFESA certification

EPA certification

Valid driver's license

Job description

Smart Care Solutions in Santa Rosa, CA is seeking a Commercial Kitchen Service Technician to service and repair restaurant equipment, including cooking, refrigeration, and ware-washing systems. You will install parts, read diagrams, and work with manufacturers to diagnose issues.

On-the-job and formal training are provided, with opportunities for advancement. The role requires a valid driver's license and at least one year of technical refrigeration or kitchen equipment experience.