Market Grille Server: Warm, Welcoming Service

Hy-Vee

Iowa City (IA)

Presencial

USD 17.000 - 22.000

Jornada completa

Hace 10 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

Hy-Vee in Iowa City, IA is seeking friendly Servers for our Market Grille to deliver exceptional food and beverage service in a fast-paced setting.

You will greet guests, take orders, serve meals, prepare drinks, check satisfaction, and work with a team to ensure a welcoming dining experience. No education required; 0–2 years preferred.

This role emphasizes a helpful smile and teamwork; employment is contingent on standard policies and a positive, guest-focused attitude.

Formación

  • No education required; 0–2 years preferred.
  • Ability to stand, walk, and perform tasks in a fast-paced store environment.
  • Basic math skills and ability to handle POS transactions.
  • Strong customer-service orientation.

Responsabilidades

  • Greet guests and create a welcoming experience.
  • Present menus, answer questions, and suggest items.
  • Take and enter food and drink orders.
  • Serve meals and prepare drinks.
  • Verify age for alcohol service.
  • Prepare itemized checks and process payments.
  • Maintain clean tables and service areas.
  • Stock supplies and assist with bar offerings.
  • Answer phones with friendly service.
  • Work as part of a team to ensure guest satisfaction.

Conocimientos

Follow instructions
Basic math
Clear communication
Team player

Educación

No education required

Descripción del empleo

Hy-Vee in Iowa City, IA is seeking friendly Servers for our Market Grille to deliver exceptional food and beverage service in a fast-paced setting.

You will greet guests, take orders, serve meals, prepare drinks, check satisfaction, and work with a team to ensure a welcoming dining experience. No education required; 0–2 years preferred.

This role emphasizes a helpful smile and teamwork; employment is contingent on standard policies and a positive, guest-focused attitude.

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