Market Grille Manager: Drive Team & Guest Experience

Hy-Vee; Webster City (IA); On-site; USD 25,000 - 33,000; Full time

Job summary

Hy-Vee's Market Grille in Webster City, IA is seeking a Market Grille Department Manager. You will lead the kitchen and service team, uphold department standards for food quality, customer service, cleanliness, and profitability, and collaborate with store leadership to optimize daily operations.

The role requires a high school diploma or equivalent, 1+ year related experience, strong leadership and communication skills, basic math for pricing and invoicing, and sanitation coursework if

Qualifications

• High school diploma or equivalent required.
• Over one year of related work experience required.
• Sanitation coursework helpful.

Responsibilities

• Set and uphold department standards for customer service, cleanliness, sanitation, appearance, and profitability.
• Lead by example with welcoming customer interactions and team leadership.
• Recruit, hire, train, supervise, discipline, and evaluate department employees; approve discipline and transfers.

Skills

Leadership

Team development

Customer service

Communication

Staff training

Pricing & invoicing

Inventory management

Education

High school diploma or equivalent

Sanitation coursework helpful

Job description

Hy-Vee's Market Grille in Webster City, IA is seeking a Market Grille Department Manager. You will lead the kitchen and service team, uphold department standards for food quality, customer service, cleanliness, and profitability, and collaborate with store leadership to optimize daily operations.

The role requires a high school diploma or equivalent, 1+ year related experience, strong leadership and communication skills, basic math for pricing and invoicing, and sanitation coursework if