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The Culinary Institute of America in Hyde Park, NY seeks a Manager – Instructional Design & Academic Operations to lead online and hybrid course design in partnership with faculty and SGPS. You will blend hands-on course development with program administration, LMS coordination, and documentation.
Collaborate with faculty and academic leadership to ensure accessible, pedagogically sound courses while supporting systems used by staff daily. Remote/hybrid work options available.
The Culinary Institute of America in Hyde Park, NY seeks a Manager – Instructional Design & Academic Operations to lead online and hybrid course design in partnership with faculty and SGPS. You will blend hands-on course development with program administration, LMS coordination, and documentation.
Collaborate with faculty and academic leadership to ensure accessible, pedagogically sound courses while supporting systems used by staff daily. Remote/hybrid work options available.