Manager

Beyond Juicery + Eatery; Troy (MI); Sur place; USD 45 000 - 60 000; Plein temps

Avantages offerts par ce poste

Growth opportunities into General Manager and beyond

Flexible scheduling

Employee discounts

401k + Full benefits after 90 days

Fun, supportive work environment

Résumé du poste

Beyond Juicery + Eatery in Troy, Michigan is seeking a passionate Manager to oversee daily restaurant operations, ensuring a smooth guest experience and staff performance. The role includes training team members, maintaining food quality, and handling guest concerns. Ideal candidates will have leadership and communication skills, along with prior management experience in the restaurant or hospitality industry. Benefits include flexible scheduling, growth opportunities, and employee discounts.

Qualifications

• Previous restaurant or hospitality management experience preferred.
• Flexible availability, including weekends and holidays.
• Positive attitude and ability to thrive in a fast-paced setting.

Responsabilités

• Oversee daily restaurant operations and staff performance.
• Train, coach, and develop team members.
• Maintain food quality, cleanliness, and safety standards.
• Handle guest concerns with professionalism and care.

Connaissances

Leadership and communication skills

Customer service

Knowledge of food safety and sanitation

Description du poste

At Beyond Juicery + Eatery, we aim to be the best part of our guests’ day—and that starts with great leadership. We’re looking for a passionate and driven Manager to help lead our team, deliver an exceptional guest experience, and ensure smooth day-to-day operations.

What You’ll Do:

• Oversee daily restaurant operations and staff performance
• Train, coach, and develop team members
• Open and close the store using proper checklists and procedures
• Maintain food quality, cleanliness, and safety standards
• Handle guest concerns with professionalism and care
• Support scheduling, inventory, and sales initiatives
• Foster a positive, team-first work culture

What We’re Looking For:

• Strong leadership and communication skills
• Previous restaurant or hospitality management experience preferred
• High standards for customer service and teamwork
• Knowledge of food safety and sanitation practices
• Flexible availability (including weekends/holidays)
• Positive attitude and ability to thrive in a fast-paced setting

Perks:

• Growth opportunities into General Manager and beyond
• Flexible scheduling
• Fun, supportive work environment
• Direct deposit + weekly pay
• Employee discounts
• 401k + Full benefits after 90 days

Join us and bring your leadership to life—helping every team member and customer Feel Beyond Good.