Manager

Cleveland Clinic Main Campus

Cleveland (OH)

On-site

USD 52,000 - 76,000

Full time

10 days ago

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Benefits offered by this job

Growth opportunities into General GM
Flexible scheduling
Fun, supportive work environment
Direct deposit + weekly pay
Employee discounts
401k + Full benefits after 90 days

Job summary

Beyond Juicery + Eatery is seeking a passionate and driven Manager to help lead our team, deliver an exceptional guest experience, and ensure smooth day-to-day operations.

You will oversee daily restaurant operations, train and coach staff, open and close the store, maintain food safety, and support scheduling, inventory, and sales initiatives while fostering a positive, team-first culture.

Qualifications

  • Strong leadership and communication skills.
  • Experience in restaurant or hospitality management.
  • High standards for customer service and teamwork.
  • Knowledge of food safety and sanitation practices.
  • Flexible availability including weekends and holidays.

Responsibilities

  • Oversee daily restaurant operations and staff performance.
  • Train, coach, and develop team members.
  • Open and close the store using checklists and procedures.
  • Maintain food quality, cleanliness, and safety standards.
  • Handle guest concerns with professionalism and care.
  • Support scheduling, inventory, and sales initiatives.
  • Foster a positive, team-first work culture.

Skills

Leadership
Communication
Customer service
Teamwork
Food safety
Flexible schedule

Job description

At Beyond Juicery + Eatery, we aim to be the best part of our guests’ day—and that starts with great leadership. We’re looking for a passionate and driven Manager to help lead our team, deliver an exceptional guest experience, and ensure smooth day-to-day operations.

What You’ll Do:
  • Oversee daily restaurant operations and staff performance
  • Train, coach, and develop team members
  • Open and close the store using proper checklists and procedures
  • Maintain food quality, cleanliness, and safety standards
  • Handle guest concerns with professionalism and care
  • Support scheduling, inventory, and sales initiatives
  • Foster a positive, team-first work culture
What We’re Looking For:
  • Strong leadership and communication skills
  • Previous restaurant or hospitality management experience preferred
  • High standards for customer service and teamwork
  • Knowledge of food safety and sanitation practices
  • Flexible availability (including weekends/holidays)
  • Positive attitude and ability to thrive in a fast-paced setting
Perks:
  • Growth opportunities into General Manager and beyond
  • Flexible scheduling
  • Fun, supportive work environment
  • Direct deposit + weekly pay
  • Employee discounts
  • 401k + Full benefits after 90 days

Join us and bring your leadership to life helping every team member and customer Feel Beyond Good.

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