Manager

JTJ Restaurants, LLC - Taziki's; Rogers (AR); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Bonus based on performance

Employee discounts

Flexible schedule

Health insurance

Paid time off

Training & development

Job summary

JTJ Restaurants, LLC - Taziki's in Rogers, Arkansas is seeking an Assistant General Manager. This role empowers you to lead daily operations, support the General Manager, and motivate a team. With a focus on flexibility and growth, Taziki's offers a dynamic work environment.

The ideal candidate has leadership experience in the restaurant or hospitality sector and is passionate about making a real impact. In addition to competitive salary and benefits, you'll enjoy a supportive culture aimed at personal and professional development.

Qualifications

• 1–3 years of restaurant or hospitality leadership experience.
• Ability to thrive in fast-paced environments.
• Must be at least 21 years old and able to get a Food Manager's certification after hire.

Responsibilities

• Help lead daily restaurant operations and support the General Manager and AGM.
• Supervise, coach, and motivate team members.
• Maintain a positive work environment and strong guest service.
• Assist with hiring, training, and onboarding new team members.

Skills

Leadership experience

Communication skills

Time-management skills

Team motivation

Tech-friendly

Job description

Benefits

• Bonus based on performance
• Competitive salary
• Employee discounts
• Flexible schedule
• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development

Manager (M) – Make a Difference with Taziki’s Café

Are you ready to lead, grow, and serve with purpose? At Taziki’s Café, we’re hiring Assistant General Managers who care about people, food, and making every day meaningful—for their team, their guests, and themselves.

We know what matters most in a job today: flexibility, strong leadership, a fun team, and work you can be proud of. Taziki’s delivers all of that—plus a chance to grow with one of the most beloved Mediterranean-inspired restaurant brands in the country.

What’s in It for You

• A leadership role where you’re empowered to make decisions
• A growth-focused company with 90+ locations and expanding
• A people-first culture that values your input
• Flexible full-time scheduling
• Comprehensive training and support
• Free meals, team incentives, and more

What You’ll Do

• Help lead daily restaurant operations and support the General Manager and AGM
• Supervise, coach, and motivate team members
• Maintain a positive work environment and strong guest service
• Work kitchen and service stations as needed
• Assist with hiring, training, and onboarding new team members
• Maintain safety, cleanliness, and food handling standards

What We’re Looking For

• 1–3 years of restaurant or hospitality leadership experience
• A people leader who thrives in fast-paced environments
• Strong communication, organization, and time-management skills
• Experience reviewing P&L statements (preferred)
• Tech-friendly (Google Suite experience a plus)
• A passion for real food and making a real impact
• Must be at least 21 years old and able to get a Food Manager's certification after hire

Job Type + Environment

• Full-time leadership role
• Hands-on work in a fast-casual kitchen environment
• Involves lifting up to 30 lbs, standing, cooking, and bending
• Weekday, weekend, and evening shifts may be required

Apply now to join a company where fresh food, real growth, and meaningful human connection come together every day.

Taziki’s Café is an Equal Opportunity Employer.