Manager

Torsap Thai Kitchen; Marietta (GA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Growth opportunities into General Manager and multi-unit leadership as new locations open

Flexible scheduling

Fun, supportive work environment

Direct deposit + biweekly pay

Employee discounts

Job summary

Beyond Juicery + Eatery is looking for a leader to manage daily operations at our new Atlanta location. Responsibilities include overseeing staff, ensuring quality service, and driving sales initiatives. Candidates should have previous management experience in hospitality, strong communication skills, and a positive attitude. This role offers growth opportunities as new locations open, flexible scheduling, and a fun work environment. Be part of our mission to make every guest feel beyond good!

Qualifications

• Strong leadership and communication skills.
• Previous restaurant or hospitality management experience preferred.
• High standards for guest service and teamwork.
• Knowledge of food safety and sanitation practices.
• Flexible availability, including weekends and holidays.
• A positive attitude and ability to thrive in a fast-paced environment.
• Excitement to help launch Beyond Juicery + Eatery in a new market.

Responsibilities

• Lead daily restaurant operations and oversee staff performance.
• Train, coach, and develop team members to deliver outstanding hospitality.
• Open and close the store following established checklists and procedures.
• Ensure food quality, cleanliness, and safety standards are met.
• Handle guest concerns with professionalism and care.
• Manage scheduling, inventory, and sales initiatives.
• Build a positive, team-first culture that makes guests and employees feel valued.

Job description

At Beyond Juicery + Eatery, our mission is simple: be the best part of our guests’ day. That starts with leadership that inspires, motivates, and sets the standard.

We’re expanding into Atlanta, GA—our second location in the state and the first of five planned openings. This is a unique opportunity to step into a leadership role in a brand-new market, grow with our team, and help introduce Beyond Juicery + Eatery to the community.

What You’ll Do

• Lead daily restaurant operations and oversee staff performance
• Train, coach, and develop team members to deliver outstanding hospitality
• Open and close the store following established checklists and procedures
• Ensure food quality, cleanliness, and safety standards are met
• Handle guest concerns with professionalism and care
• Manage scheduling, inventory, and sales initiatives
• Build a positive, team-first culture that makes guests and employees feel valued

What We’re Looking For

• Strong leadership and communication skills
• Previous restaurant or hospitality management experience preferred
• High standards for guest service and teamwork
• Knowledge of food safety and sanitation practices
• Flexible availability, including weekends and holidays
• A positive attitude and ability to thrive in a fast-paced environment
• Excitement to help launch Beyond Juicery + Eatery in a new market

Perks

• Growth opportunities into General Manager and multi-unit leadership as new locations open
• Flexible scheduling
• Fun, supportive work environment
• Direct deposit + biweekly pay
• Employee discounts

Be part of something bigger—help us bring Beyond Juicery + Eatery to Atlanta and make every guest Feel Beyond Good!