Maintenance Worker

Dunkin'; Wallingford (CT); On-site; Part time

Job summary

Workstream is looking for a reliable and hands-on Maintenance Worker to support multiple Dunkin’ locations in Naugatuck and Wallingford, CT. This entry-level position involves performing routine maintenance and minor repairs on equipment, as well as conducting basic plumbing, electrical, and carpentry tasks.

The ideal candidate will be comfortable working independently and must have a reliable personal vehicle. We value a strong work ethic and willingness to grow within our family-run business.

Qualifications

• Reliable personal vehicle and valid driver's license required.
• Comfortable working independently across multiple sites.
• Willingness to learn about equipment maintenance.

Responsibilities

• Perform routine maintenance and minor repairs on restaurant equipment.
• Conduct basic plumbing, electrical, and carpentry tasks as needed.
• Travel between locations to respond to maintenance needs.

Skills

Ability to lift up to 50 lbs

Problem-solving skills

Time management

Willingness to learn

Tools

Basic maintenance tools

Job description

Employment Type: Part-Time or Full-Time (Flexible)

Compensation: Based on experience

We are seeking a reliable and hands‑on Maintenance Worker to support multiple Dunkin’ locations in Naugatuck and Wallingford, CT. This entry‑level role is ideal for someone who enjoys working independently, solving problems, and learning new skills. No formal education is required—just a strong work ethic and a willingness to grow.

Key Responsibilities

• Perform routine maintenance and minor repairs on restaurant equipment (training provided)
• Perform routine maintenance to landscaping
• Conduct basic plumbing, electrical, and carpentry tasks as needed
• Travel between locations to respond to maintenance needs
• Monitor and report equipment issues or safety concerns
• Maintain tools, supplies, and a clean work environment
• Communicate effectively with management regarding completed tasks and upcoming needs

Requirements

• Must have a reliable personal vehicle and valid driver’s license
• Ability to lift up to 50 lbs and perform physical tasks outdoors and indoors
• Comfortable working independently and managing time across multiple sites
• Willingness to learn equipment maintenance and follow safety protocols
• Availability to travel between locations as needed

Preferred Experience (Not Required)

• Familiarity with restaurant equipment or facilities maintenance
• Basic knowledge of tools and repair techniques
• Electrical or mechanical experience or education is a plus