Maintenance Technician I – Food Processing

Project LLC; Dallas (TX); On-site; USD 25,000 - 39,000; Full time

Job summary

Standard Meat Company in Dallas, TX is seeking a Maintenance Technician I to support the maintenance team in ensuring smooth operation of building systems and meat processing equipment.

You will perform preventive maintenance, inspect equipment, operate tools and forklifts, and keep records while adhering to GMP and safety guidelines. This hourly role requires basic knowledge of electrical and hydraulic systems and the ability to read schematics.

Qualifications

• Basic understanding of electrical, hydraulic and other systems
• Basic Schematic reading
• Working knowledge of tools, common appliances, and devices
• Written and verbal communication skills
• Basic problem-solving skills
• Air filter identification and replacement
• V-Belt identification and replacement
• Light Bulb identification and replacement
• Basic Plumbing identification and repair (Water Closet, sinks, fittings, Pipe threading, Etc.)
• Door repair (Seals, handles, Etc.)
• Inspection of Facility safety devices (Fire Extinguisher, Eye wash station, Etc.)
• Maintain building and grounds
• Oil identification and change
• Bearings identification, lubrication, and repair
• Conveyor belt identification and repair
• Pneumatic hose identification and repair
• Process equipment assembly
• Basic Electrical identification and repair (Plug, Relay, VFD, Etc.)
• Motor/Gearbox identification and repair
• Tap and Die identification and utilization

Responsibilities

• Routinely inspect equipment and identify potential failures or hazards
• Perform preventive maintenance tasks as scheduled and/or assigned
• Operate hand tools, power tools, large shop tools and test instruments
• Maintain logs and records (e.g., One-Note, PMs, logs)
• Keep work area clean and follow GMP and safety guidelines
• Follow Supervisor-maintained maintenance tasks and schedules

Skills

Electrical systems

Hydraulic systems

Schematic reading

Tools usage

Written communication

Problem-solving

Safety procedures

Maintenance planning

Equipment operation

Education

High school or equivalent

Tools

Voltmeter

Power tools

Hand tools

Forklifts operation

Job description

Standard Meat Company in Dallas, TX is seeking a Maintenance Technician I to support the maintenance team in ensuring smooth operation of building systems and meat processing equipment.

You will perform preventive maintenance, inspect equipment, operate tools and forklifts, and keep records while adhering to GMP and safety guidelines. This hourly role requires basic knowledge of electrical and hydraulic systems and the ability to read schematics.