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Moji Food is seeking a reliable, hands-on Maintenance Technician to join our dumpling manufacturing team at the Stafford facility. You will ensure production machinery runs smoothly and that the facility stays in top condition, balancing mechanical troubleshooting with general upkeep.
Qualifications include 2–4 years in industrial maintenance, knowledge of mechanical drives, gearboxes, and basic electrical, plus the ability to lift up to 50 lbs in a potentially refrigerated environment.
We are looking for a reliable, hands‑on Maintenance Technician to join our dumpling manufacturing team. You will be responsible for ensuring our production machinery runs smoothly and our facility remains in top shape. This role requires a blend of mechanical troubleshooting and general building upkeep.
Shift: One Shift per day, 40 hours a week
Moji Food is committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Moji Food participates in the E-Verify program to confirm the employment eligibility of all newly hired employees.