Maintenance Tech/Mechanic (2nd shift)

Chelten House Products; Trumbull (CT); On-site; USD 39,000 - 58,000; Full time

Benefits offered by this job

Medical benefits

Annual bonus

Paid time off

Job summary

Chelten House Products seeks a Maintenance Technician for the 2nd shift to install, troubleshoot, repair and maintain production and facility equipment. You will work closely with a team to keep machinery running safely and efficiently, using CM work orders and predictive maintenance tools.

Ideal candidates have 4+ years in food manufacturing, strong teamwork, and the ability to train others. Competitive pay, benefits, and bonus eligibility are offered as part of a comprehensive package.

Qualifications

• High school diploma or GED.
• Industrial technology courses preferred.
• 4+ years in food manufacturing with electrical/mechanical repairs.
• Strong team player with good communication and ability to train others.

Responsibilities

• Ensure machinery and equipment operate efficiently and safely.
• Utilize computer systems for work orders.
• Use mechanical test equipment such as calipers.
• Understand or use predictive maintenance technology.
• Perform mechanical, electrical, pneumatic and hydraulic repairs and troubleshooting.
• Repair, rebuild, and install equipment.
• Conduct root cause analyses to prevent failures.
• Participate in continuous improvement activities.
• Establish and maintain equipment under CI processes; communicate with the team.

Skills

Team player

Train others

Troubleshooting

Predictive maintenance

Electrical skills

Hydraulics

Pneumatics

Education

High School or GED

Industrial Tech courses

Tools

Calipers

Test equipment

Job description

Position:Maintenance Tech/Mechanic (2nd shift)

Location: 607 Heron Drive

Bridgeport, NJ

Remote Status: On-Site

Job Id:1560

# of Openings:1

Chelten House – Maintenance Technician

(2nd shift Monday-Friday 3:00 pm - 11:30 pm)

Who We Are:

• Chelten House Products, LLC. is a fourth-generation, family-owned, food industry manufacturer, with facilities in Swedesboro, New Jersey. We are an industry leader widely recognized for our commitment to creating the finest tasting pasta sauces, salad dressings, salsas, ketchups, and other sauces and blends.

What We Have:

• Very Competitive pay, high-demand role
• Benefits such as medical, vision, and dental 1st of the month after hire date
• Hourly pay range based on experience $28-$42
• Eligible for an annual performance-based bonus
• Annual performance reviews
• Company-wide perks, including (7) paid holidays and paid time off
• Employee appreciation events
• Supplemental benefits, including life insurance and 401 (k) contributions
• Incentive-based Refer-a-Friend Program
• Team training sessions and advancement opportunities

What We Need:

• We need a Maintenance Technician who is responsible for performing highly diversified duties to install, troubleshoot, repair, and maintain production and facility equipment to achieve our sites’ business goals and objectives.

What You Will Do:

• Along with a team of other Technicians be responsible for ensuring that machinery and equipment operate efficiently and safely.
• Utilize computer system for work orders
• You will utilize various mechanical test equipment (e.g. calipers, etc.)
• You will understand or use predictive maintenance technology (e.g. ultrasound, thermography, etc.)
• You will utilize mechanical trade skills to complete daily tasks
• You will perform mechanic skills including, but not limited to, mechanical, electrical, pneumatic, hydraulic, troubleshooting and repair of production machines
• You will perform equipment repairs; equipment rebuilds, and equipment installation
• You will conduct root cause analyses to eliminate sources of failure in equipment
• You will actively participate in continuous improvement activities
• You will work to establish and maintain equipment at basic conditions through application of CI processes and tools
• You will work and communicate with others to ensure efficient and effective operations

What You Need:

• High School Education or GED
• Industrial Technical courses in Industrial Technology preferred
• 4+ years’ work experience in the food manufacturing industry, industrial electrical and mechanical repairs and technical support for industrial equipment and ancillary equipment.
• Strong team player - good communication (written and verbal), with the ability to train others